Serving a traditional Chinese medicine and you want to avoid certain food

review: do you know when taking Chinese medicine to avoid certain food? Many people are aware of this problem may, in fact, in order to achieve the best effect of traditional Chinese medicine, some drugs is the need to avoid certain food, following what we look at the dietetic restraint?

when taking Chinese medicine don’t drink tea, because tea contains tannins, and traditional Chinese medicine with clothing will affect the body’s absorption of effective components in Chinese traditional medicine to reduce the effect.

when taking Chinese medicines should not be eating radish (except clothing Qi, resolving phlegm and drug), aiding digestion, broken gas and other effects of radish, especially when taking nourishing herbs such as ginseng, eating radishes will reduce the tonic effects, affect the replenishing effects of drugs.

in patients with gastrointestinal diseases such as hepatitis, chronic gastroenteritis, taking temperature of invigorating spleen, stomach and the stomach medicine, ban clothing garlic, garlic contains allicin can stimulate the gastrointestinal Mucosa, the sentence cannot effectively play a therapeutic effect of traditional Chinese medicine.

when taking Chinese herbs decoction and pills, compatibility and incompatibility, cold, greasy. Because health, cold foods stimulate gastrointestinal motility, affect the gastro-intestinal drug absorption, greasy food easy to digest and absorb, and rich food mixed with drugs, can impede the gastro-intestinal drug absorption of active ingredients, so as to reduce the effect.

in addition, suffering from sores, skin cream-eating fish and food such as lamb, pork, shrimp, and crab. Edema patients avoid eating salt. Hepatitis patients avoid eating spicy, spicy, greasy.

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